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Graft was created by siblings Kyle & Sara Sherrer to develop a new kind of Cider company.  The concept was two fold, one taking old European fermentation techniques of using wild yeast and bacteria to ferment their ciders to dryness.  The second was to harness the flavor profiles created from this style of fermentation and develop innovative styles that take a nod from some of the best craft beer producers in the world.  

We are a small company with a big dream of bringing sour cider to the masses and have assembled an amazing team of people to help bring it to you!